Here’s a quick and tasty recipe for making saltfish Accra, a lovely Caribbean dish using salted fish (like salted cod). The recipe itself is from Trinidad and Tobago, but it’s basically the same why salt fish accra is made throughout the Caribbean.
14 Responses to “How To Make Saltfish Accra – Accra Video”
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hi Chris i was not feeling for food so i am going and this but i like to season my saltfish with a little green seasoning and then mix in the flour i like my saltfish a little chunky i am having mines with some mango anchar i love your recipes alot when i don”t know what too cook i come to your kitchen i always find something wonderful and easy to make thanks.
i never knew of this, have to try it out, whats the taste like? kinda fishcake like?
Nice.. thanks for the feedback.
Chris I made this for large church function, it disappeared in less than 1/2 hour ~: P
From where does it originate then? curious
thx for the tip and continued support
i luvvvvv your cookin skillz!im haitian n we almost do the same type of cookin…what i wntd to knw was,hav u ever tried addin potatoe(mashed) to ur recipe????its really good!!!try it sumtyme!!bye bye now…
I dont like the salt fish accra recipe I LOVEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEE YOUR SALT FISH ACCRA RECIPE. Oh Goodness Gracious you are the BESTTTTTTTTTTTTTTTTTTTTTTTTTTTTTTTTTTTTTT
ummmmm…………….really nice video but….I don’t know of this recipe originating in Trinidad and Tobago??
Mmmm~ Mmmmm~ ♥looks good‹(•¿•)› making this 2nite 2 have with tamarind sauce
looks great
love this
Nice seeing you ☺ This recipe sounds Yummy!!
i mekin dis dis weeken fa sho.
will try it with (fat free) milk though as per below.
but why ya cut off the video before you turn them and let them finish cooking?
anyway, thanks for the video.